Monday, January 27, 2014

Day 22-26/365 of 2014

This is officially a backlog, but I shan't not worry. I've listed down the happy things I've encountered these days and especially for this vacation-mode week, all I can say is that Life is Very Good!


Day 22 Wednesday - Beer is not my drink of choice. I hardly get it unless I don't have a choice. Beer makes me bloated, makes me go red fast and most importantly, it smells. But then again Beer is darn cheap and if I'm saving plus I really don't have a choice, I usually just get the "pa-cute" versions of flavored beer. I usually go for San Miguel Apple Flavored Beer or if I'm feeling a little bolder, I got my own personal discovery. San Miguel Premium!! This comes in a really cute green bottle and it tastes sweet enough without being too dainty.

I know it's hardly a discovery. Tons of people especially women drink this already, but it's always nice to discover things on your own. It took me one office hang out to get to know this drink that by at least now I can switch to beer when the need arises. But I'm definitely still a wine-cocktails kind of girl.



Day 23 - Thursday - I'm such in a vacation mode that I try to finish work in the first 2-3 hours so I can just day dream the whole day. Thanks to my kind of work that I can get to be flexible and strategic. Today with my colleague, we rushed to the nearest mall and had our manicure and pedicure sessions during our extended lunch time. Yes, a relaxing manicure and pedicure in the middle of a work day is a privilege (after you've finished your work) and a shallow downtime that is also equally productive. Reminds me that "my life is not so bad after all'.

Day 24 - Friday - What can I say? It's a FRIDAY, last work day of the work week and in a few hours I will now be able to experience the Deluxe Travel to Baguio! Plus, it's a pay day and my colleague Lyn and I were able to scourge through the major brands after work for some serious retail therapy. Payday, on a vacation and on a shopping spree, how can your life be any bad after that?

Day 25- Saturday - FINALLY we arrive in BAGUIO! It's one of the best Baguio welcomes ever! My hands hurt from the cold. I can see the steam from my breath. The air is crisp and it's winter wear overload. I love it! The coldness is the main reason why we're here in the first place. 

Full Baguio post will be made separately.

Day 26 - Sunday - It's always a bummer to head home. That just means vacation is over and it's back to the mundane demands of work. But today, I was able to experience STRAWBERRY TAHO! In all the times I've been to Baguio, I've never tried this before. It's 20 Pesos per cup. Instead of the usual sugar syrup, they have this strawberry syrup with plump fresh strawberries. It's a welcome variant that I enjoyed. 



Day 27 - Monday  - Well it's back to work today. And given the fact that we had long travel times during the weekend and a quick sojourn in Baguio, we didn't feel tired at all. It was a smooth and quick transition at work and I'm very happy. I know it sucks to be back, but life is good for letting me be able to work. With work, I can get to plan and pay for my next vacation. With work, I can get to buy my simple luxuries in life. Life has a way of balancing things and rewarding work. Life is definitely excellent!

Tuesday, January 21, 2014

Harvey and His Basket of Choice




No matter what sort of comfortable bedding we give Harvey, he seems to like to insert himself in kitchen baskets. Any basket made of straw or plastic, as long as he fits, snuggled tightly with his head resting at the corner.

He's weird like that.  

Day 20-21/365 of 2014

Life is Good...


20 - ...Because I got home at 3:30 pm. Sharp. On a Monday. Enough said.

21 - ...Because today is National Hugs day and I'm really thankful that I get cuddly, unconditional and free hugs full of love and surrender from my adorable dogs! They really make my day so much better!

The youngest dog/bunny!

He was very playful here. Usually he's the professional poser. 

The Snooty Beauty

The Recovery Superhero who at least let me take multiple shots with him. 


Saturday, January 18, 2014

Day 19/365 of 2014

Life is Good...


My day started at 6 am and I know I have a few more delectable hours to go, to experience the best things life has to offer today, but I'm going to say this as early at 8 am...LIFE IS GOOD!

I love early morning Sundays! Sundays feel generally slower than usual and that's its charm. No need to do something extremely productive. It's the perfect day of the week to rest and recharge for another grueling work week ahead. I find early morning sundays the best opportunity to read, write and reflect. Sunday, being a Sabbath day for Catholics, is the perfect day to give thanks, attend that holy mass and spend time with family over dinner or lunch. Sundays are also magical and peaceful to do that shallow me-time errands like a massage, facial or a nail spa in the afternoons. If not, have coffee and merienda with friends and family.

Nothing serious, nothing tiring. My early sunday mornings are usually spent in prayer then in a coffee shop for that delectable breakfast. This is my sacred time to blog and just be alone and at peace. Sundays are also my grocery day for my dogs and sometimes I squeeze in a bit of book shopping in the afternoons.

I love Sunday. It's genuinely Sundays when you feel that you're enjoying that small amount of peace and quiet and security of a good meals, less traffic, laptop, quiet spa time, high speed internet, extra resources, starting that new book, spending time with family and friends make life worth living.

Coffee Bean at 8 AM. I always go for their salmon scramble and unlimited brewed coffee. yum!



The Different Book Awards


To write a book and actually finish it is already a gargantuan feat. But for a book to win a prestigious award is something else! It will immediately push the work to a different class and send the author to the moon!

There’s no better way to gain positive noise for your work than to actually win a prestigious award given by a sophisticated and credible body of literary critics, publishers and readers. There’s no other better way to say: “This book is the best this year. We know what we’re talking about, so read it.” Profitability wise, awards are good marketing, it pushes the book at the forefronts of the bookstore displays and you can actually brag about it in the cover page: “Winner of the Booker prize and so and so” The consumer will already feel encouraged and smart about purchasing a copy. It’s also good for the author. Like winners in Oscars, it pushes the author to the A-List crowd.  Essentially, writers don’t really need awards to measure their success and value, for me any writer is already an artistic genius, but I must admit that to be recognized by the art itself must really mean a huge boost of confidence and renowned self-worth. Super big wild cherry on the cake!

I’ve randomly seen books with acclaimed notations of being shortlisted or even long listed for these awards. I’ve read tons of books that are award worthy and I just finished Ray Bradbury’s Farenheit 451, which is a National Book Prize winner. Now I’m starting with Arundhati Roy’s Man Booker Prize winner, The God of Small Things. There are so many awards and most of them are familiar, but aren’t you curious what those awards stand for? Why they won it? And what type of award giving body bestowed it? Last year, Eleanor Catton’s Luminaries gained much noise as she bested works and nabbed the Booker Prize Award at the age of 28 yrs. Old! But what is a Booker Prize award anyway?

Next time you shop for a book and you see a distinction of being  “short listed” even “long listed” or the winner of these popular literary awards, it’s always worth it to stop and look. And if you’re planning to buy the book anyways and it happens to win something, well at least you’re making a good choice right there.

Below is the list of most popular literary awards you might already be familiar with:

MAJOR AWARDS, Open to all nationalities, most popular:

1.    Nobel Prize in Literature
a.     Since 1901
b.     Award to an author annually from any country
c.      The Swedish Academy decides who will receive the prize each year sometime in October.  They decide on the most outstanding work of the author ‘as a whole’ (all samples of the author). This echoes author’s outstanding contribution to literature.
d.     The nominations are from members of the academy, members of any literary academy, professors of literature and language, former Nobel laureates and presidents of writer’s organizations. Thousands are received each year and it will be long and short listed to 5. Prize averages around 1Million USD with diploma, citation and eternal bragging rights.
e.     Winners: Alice Munro (2013), Doris Lessing (2007), Orhan Pamuk (2006), Jose Saramago (1998), Toni Morrison (1993) Gabriel Garcia Marquez (1982)
2.    Man Booker Prize International Awards
a.     Since June 2004
b.     Award given to any work published in English or generally available English translation. Award is given only every 2 years.
c.      The Award is sponsored by the MAN Group and rewards one’s authors continued “creativity, development and overall contribution to fiction in the world stage” Like Nobel, this award is given to the author’s BODY OF WORK rather than to one title.
d.     Unlike Noble, the judges of the year make up their own lists and no submissions are entertained.
e.     Winners: Alice Munro (2009), Philip Roth (2011), Chinua Achebe (2007)
3.    Franz Kafka Prize Award
a.     Since 2001
b.     Literary Award in honor of Franz Kafka, the German Language novelist.
c.      The award giving body is led by the Franz Kafka Society by having a “"humanistic character and contribution to cultural, national, language and religious tolerance, its existential, timeless character, its generally human validity and its ability to hand over a testimony about our times."
d.     Recipients receives 10,000 USD, diploma and bronze statuette
4.    America Award
a.     Since 1994
b.     Provides the modest alternative to Nobel
c.      Award giving body comprise of 6-8 American literature artists (novelists, poets, playwrights and critics).
d.     Award does not entail prize money
e.     Winners: Jose Saramago, Harold Pinter, Ko  Un

Other more popular awards

1.             Pulitzer Prize
a.     Since 1917
b.     Award for achievements in newspaper, journalism, literary and musical composition. Literature solely for American writers specializing in Fiction, Drama, history, biography specifically connected to USA.
c.      Administered by Columbia University in New York. It was established by provisions in the will of Joseph Pulitzer American, Hungarian born publisher.
d.     In 20 categories, each winner will receive 10,000 USD
2.             National Book Award
a.     Since 1936 solely an annual US Literary Award.
b.     This is to celebrate the best in American literature divided into sub categories (Fiction, non-fiction)
c.      Administered first by American Bookseller’s Association. Award is given to 1 book in 4 categories (fiction, non fiction, poetry, young people’s literature)
d.     Publishers nominate books but panelists may request particular nominations from publishers. Panel includes 5 writers who are remarkably known in their field.
e.     Finalists get 1000 USD, medal and citation. Winner gets 10,000 and a bronze sculpture
3.             National Book Critics Circle Award
a.     Since 1976
b.     Annual American Literary Awards to promote the finest books and reviews published in English.
c.      National Book Critics Circle administer these awards, which are divided into sub categories (Fiction, Non Fiction, Biography, Memoir and Criticism)
d.     Judges are volunteer Directors of the organization and elected judges by voting members (professional book review editors, book reviewers)
4.             Nebula Award for Science Fiction
a.     Since 1966
b.     Annually recognizes the best works in Fantasy and Science Fiction published in the US
c.      It is awarded by the Science Fiction and Fantasy Writers of America, a non profit organization of professional science fiction and fantasy writers. This is science fiction’s most prestigious awards together with the HUGO award.
d.     This is subdivided in different categories (Script, novel, novella, short story, Novellette)
e.     Nominees and winners are chosen by the SFWA
5.             Booker Prize or Man Booker Prize for Fiction
a.     Since 1968 originally sponsored by the company Booker-McConnell. Literary prize awarded each year for a full-length novel written in English by a citizen of the Commonwealth of Nations, Ireland and New Zealand. Beginning in 2014, they will entertain works from all over the world as long as their work is in English and published in the UK.
b.     Booker Prize Association administers the award since 2002 and the primary sponsor is the investment company called Man Group.
c.      Award is at 50,000 pounds, which makes it one of the world’s richest literary prizes.
d.     Award commences upon forming an advisory committee (writer, 2 publishers, literary agent, bookseller, librarian and chairperson of Booker Prize association). They are tasked to select judges, all of whom are leading literary critics, writers and public figures. 



So clearly there are various internationally recognized awards that celebrate greatness in the field of literature. The awards provided in the above list are just a few more popular ones. Thank God for these literary critics and sponsors who continuously recognize a reputable work, one of the oldest sources of intelligent entertainment known to mankind. Regardless of the type of literature awards, which we now have a background of, you’ll know the next time you’re thinking of buying this recognized book, there’s definitely some sort of credibility and worthiness in those pages.

But then again, it’s true that not all award-winning literature speaks to us as much as it touched these critics. Books in a way could be subjective considering the timing it was read and the personal taste of the reader. But nevertheless, even for books that I do not understand or I think that’s completely beyond my taste, I respect them all for what they are. I still silently congratulate the authors for achieving something that actually transcends time and space. They have, in my eyes, become the perfect case of immortality. With awards or not, best sellers or not, writing a book is not a walk in the park, finishing a book in itself already deserves an amount of applause and recognition. The awards are as they say just the icing to the author’s cake.   

Day 18/365 of 2014: Ramen Love Edition

Life is Good...



…with the the ramen craze in Manila, metro-Filipinos would now be able to enjoy the authenticity of this delectable Japanese soup dish bursting of flavors and comfort especially on abnormally cold days. Ramen maximizes the flavor of vegetables, pork or seafood into its delectable clear soup meshed with authentic blends of spices and artful way of cooking. If they say that Ramen is clearly a technique and an art at the same time, I truly believe it. Only masters and authentic Ramen houses can bring out the powerful flavors without any hint of commercial and sub-standard preparation. You’ll think that sipping that broth or biting into that firm and equally gummy noodles, everything to the last temperature and taste is deliberate. That’s why authentic ramen houses led by Japenese-bred and trained ramen masters are a bit snooty. They don’t bend at mainstream demands and attempt at modern fusion. And you kind of respect that.

Eating ramen is definitely perfect on a cold and rainy night. Once you’ve tasted it, it’s even something you’d crave for even in the hottest days. It makes you full and it makes your taste buds provide a joyful ride to memory lane. It’s perfect for family gathering or an impressive move on a date night. It’s a perfect food to eat for celebration and reconciliation. Ramen gives you that feeling of satisfaction once you finish that bowl that can warm even the grumpiest person on earth.

Thank you God that we have accessible and good ramen houses in Manila, a taste of Japan really. It’s a collective food trip that ALL my friends and family love and I’m not exaggerating. Ramen reminds us that life is definitely good.

Here is my list of PERSONAL Favorite Ramen Houses

Ikkoryu Fukuoka

That's Chashu Ramen right there. And my sister got the Black Pepper Ramen
What I love about this -        They may not have Tantanmen or any other extreme variants of ramen, but their Chashu (Fatty, tasty pork slice) ramen hits home for me. Generally I find their soup most flavorful of all ramen houses even if you order the safest and mildest ramen soup that they have. It’s like the soup slept with the flavors of pork and spices for ages! And yes there were moments I wanted to order rice.




Branches I Go to:                  
Alabang ATC (in the new wing, along JCo Donuts, John and Yoko)
Rockwell Powerplant mall (Ground floor)
SM Aura

                                               



Yushoken

What I love about this -        Their thicker and gummy noodles and equally flavorful Chashu soup and Tantanmen. You think Ikkoryu has minimal ramen selections, Yushoken has even less, but being authentic, this doesn’t scrimp on the flavor. Their Shoyu or Chashu ramen are really almost close comparisons to Ikkoryu. Noodles in Yushoken are thicker! Their tantanmen is one of their best sellers and to-die for. Compared to Ukkokei Ramen Ron, their tantanmen is a bit on a milky and thick side. I’m really not a fan of Tantanmen or any spicy ramen in general, but overall they have good Shoyu, Shio and Tantanment ramen, which makes it to my #2 list.
 
Tantanmen is their spicy ground pork ramen (na mapapa-kanin ka!)
Their own milky version of Tantanmen. Their best seller. But I also love their Chashu Ramen!


Only Branch:              Alabang – Molito (Beside Omakase)

Ukkokei Ramen Ron

What I love about this -        Tantanmen. Thanks to my dear friend JP (tantanmen addict) for introducing me to this!! Contrary to my sister’s taste (she rules Yushoken as having the best Tantanmen) my brother and I prefer Ukkokei Ramen Ron’s. Ukkokei’s Tantanmen is just to-die-for, you’d want to order rice and drink from the bowl (which my brother really does). Unlike Yushoken, the thinner egg noodles suits best for me and their Tantanmen has the right spice. I remember drinking too much water eating tantanmen in Yushoken that I wasn’t able to fully enjoy the entire bowl, but Ukkokei’s spice is just right. According to my brother he likes the more tangy kick of Ukkokei’s Tantanmen than the milky version of Yushoken’s. Actually I would’ve put Ukkokei at the 2nd spot on my list only that I wouldn’t go there for their Chashu and Shoyu ramen. Though it’s good and still authentic, my brother and I find these variants very bland compared to Yushoken’s, Ikkoryu’s and Hokkaido Ramen Santouka’s. So the next time you go to Ukkokei, just try their tantanmen best seller. That makes the trip all worth it.

Thanks JP for introducing me to this. I know why now you crave for this every single bad day. 

Yes, this is my brother. Only Ukkokei's Tantanmen makes him drink from the bowl. 


**their Tantanmen is only served at 6 pm! They don’t serve this during lunch. Also, best to go to the restaurant early (like 5:30 PM!). They only serve so much bowls per day.  Yes...you read it right, they have a limit for serving Tantanmen. They only serve a certain amount (around 30-50) of bowls per day. That’s why for first timers, they wonder why by 6 pm the restaurant is already packed and you’re left there to wait and pray that there’s a bowl left. The regulars know that Ukkokei has if not the best, one of the best, tantanmens served in Manila and people flock here for that. Once I went there to eat after work at 7:30 pm, the waiters have announced they only have 10 tantanmen bowls left. Yes, it is that crazy.

Branches        -           I frequent McKinley Hill in Taguig than their Arnaiz Avenue Branch in Makati

Hokkaido Ramen Santouka

What I love about this -        Their lunch set meals of cute servings of good rice toppings, their flavorful ramen and salad. You get the best of both worlds. You can enjoy flavorful ramen with actual rice without feeling guilty! I especially like their Grilled Salmon rice with Shoyu Ramen, what a perfect combination! Their soup is flavorful too, in the leagues of Ikkoryu and Yushoken, but veering on a more fatty side. Also, they could improve their pork slices cause it’s not as melt-in-your-mouth compared to Ikkoryu’s

Equally good ramen, best enjoyed on a lunch set portion 


Branch:           Glorietta (Near Outback. The restaurant is fronting SM Makati’s foodcourt entrance)


Mitsuyado Sei Men's Tsukemen and a version of their Tantanmen. 


I’m sure there are other Ramen houses in the metro I’ve yet to taste. By the way, I’ve also tasted Mitsuyado-Seimen in Jupiter, but I’m really not a fan of their best seller (Tsukemen) the dipping type of ramen with cheese on top. The dipping soup really turned out to be a thick sauce. Probably I’ll just have to stick to the traditional ramen to see if it’s worth it. But I loved their interiors, one of the best ramen restaurant interiors I’ve been to so far. I'll go back here for re-appreciation. 

These authentic ramen houses offer a taste of what real ramen is all about. Ramen is their specialty and that’s what you’ll get, pure satisfaction. All ramen bowls at these restaurants are priced at 350 – 450 pesos per bowl, a bit pricey, but it’s worth the expense. Even my mom who is the ultimate “kuripot” when it comes to spending for food did not object once she tasted a bowl at Yushoken and Ikkoryu. She now even recommends it to her “kuripot” friends!

Try out these ramen houses for what they have to offer. If you’re a first timer, ask for their best seller. And please go there early, these restaurants always have lines during lunch and dinner. Worst time to wait was at Yushoken for 45 minutes (lunch time). And try to notice, they all serve perfectly made gyozas! Try them. Once you’ve tasted their ramen, you’ll definitely recognize authentic from substandard ones!